Roasted Rainbow Carrots with Chimichurri

If you’re searching for a vibrant and delectable side dish or snack that requires minimal effort, look no further than these roasted rainbow carrots! This recipe showcases the natural sweetness and earthy flavor of carrots, enhanced by a zesty chimichurri sauce made from their greens. Not only is this dish visually stunning with its array of colors, but it also bursts with flavor and nutrition. Let’s dive into the details, including the ingredients you’ll need, helpful tips for success, and reasons you’ll fall in love with this easy recipe!